Zacapa Centenario XO Solera Gran Reserva Especial Rum, rum, 700 ml Zacapa XO is a luxury rum made from a blend of rums aged between 6 and 25 years, with additional aging in French oak barrels, previously used to age cognac, revealing aromas of cherries and spices. Instead of molasses, Zacapa uses 'virgin honey', obtained from the first pressing of sugar cane, and subjects it to an ageing process called solera, which is stored in barrels previously used to age American whiskeys, sherry and Pedro Ximénez wines and cognac. The secret of Zacapa is its slow aging in the cold lands of the Guatemalan highlands, at an altitude of 2300 meters, which provides a final balance between the aromas and flavors extracted during the process. Ron Zacapa Centenario XO has a mahogany appearance with intense red hues that come from its long barrel aging process. Its aroma reveals a balance.