Wholesale Lobster Meat, All "Leg" Meat, All Natural, 1 LB

Fresh Maine Lobster Leg Meat – 1 lb Retail Tray Product Description When only the tail won’t do, this is the super-premium, off-the-charts lobster product you’ve been waiting for — Freshly Cooked & Picked Maine Lobster Leg Meat, the most delicate and flavorful portion of the lobster. Hand-picked from cold-water Maine lobsters, this meat is revered for its sweet, tender texture — perfect for lobster rolls, salads, pasta sauces, risottos, and paella. Each bite delivers that pure ocean flavor that makes Maine lobster the Rolls-Royce of all crustaceans. Our lobster leg meat is all-natural, with no preservatives, chemicals, or additives — ever. It’s flash-frozen immediately after cooking to lock in freshness and preserve the delicate texture of this incredible product. During brief seasonal closures in Maine, we partner with our Canadian fishing families to ensure a steady, sustainable supply while protecting the long-term health of the lobster population. At All Fresh Seafood, responsible sourcing comes first — always. What You Get (1) x 1 lb Retail Tray – Fresh Maine Lobster Leg Meat Minimum Order Quantity: 1 Tray (1 lb Total) All-Natural: No Preservatives or Chemicals Ships Flash-Frozen for Peak Freshness Ready to Use: Fully Cooked & Hand-Picked Sold by the Tray Product Details Species: Homarus americanus (North Atlantic Lobster) Meat Type: Leg Meat (Fully Cooked & Hand-Picked) Area of Origin: Maine, USA & Canadian Maritime Provinces (seasonal) Sustainability: Responsibly Sourced from Certified Fisheries Processing: Freshly Cooked, Hand-Picked, and Flash-Frozen in Our NYC Facility Serving Suggestions Classic Lobster Salad or Lobster Rolls Lobster Mac & Cheese or Risotto Warm Butter-Poached Lobster with Herbs Paella, Stir-Fry, or Pasta Alfredo Chef Adam’s Tip: Warm gently in butter or olive oil — never boil or overheat — to maintain the lobster’s natural sweetness and silky texture. Instructions / Storage Keep frozen until ready to use Thaw under refrigeration for 12–18 hours Once thawed, keep refrigerated and consume within 48 hours Do not refreeze once thawed Shipping Details Ships Flash-Frozen in Insulated Coolers with Gel Packs Average Transit: 1–2 Days (East Coast Ground Eligible) Hand-packed daily for optimal freshness and quality Product Of Maine, USA & Canadian Maritime Provinces Sustainably Harvested & Flash-Frozen for Peak Quality Processed and Packed by All Fresh Seafood, NYC