Wholesale Crabmeat, Jumbo Lump, Fresh, 1 LB, Retail Packed

Fresh Jumbo Lump Crabmeat – Venezuelan Blue Crab (1 lb Units) Minimum Order Quantity: 3 lbs (3 x 1 lb Containers) Product Description Our Fresh Venezuelan Jumbo Lump Crabmeat is the gold standard for premium crab. Hand-picked from the large body muscles of the blue crab, this fresh, unpasteurized crabmeat delivers the cleanest, sweetest, most delicate flavor available — a completely different experience from canned or pasteurized products. Each container showcases large, glistening white nuggets of true jumbo lump. These pieces hold their shape beautifully, making them ideal for luxury crab cakes, chilled salads, crab imperial, butter sautés, sushi applications, avocado-crab stacks, or any dish where appearance and flavor must be flawless. This is the highest-grade crabmeat on the market — fully cooked, never pasteurized, and packed fresh for superior quality. What You Get Sold by the Pound Minimum Order: 3 lbs Format: 3 x 1 lb fresh containers 100% Jumbo Lump grade Large, whole white crab nuggets Fresh • Fully cooked • Never pasteurized Product Details Species: Blue Crab (Callinectes sapidus) Grade: Jumbo Lump (highest grade) Texture: Large whole muscles, delicate, premium presentation Flavor: Sweet • Clean • Buttery Processing: Hand-picked, fresh, unpasteurized Area of Origin: Venezuela Usage / Applications Perfect For: Luxury crab cakes Chilled crab salads Crab imperial Sushi rolls & poke bowls Butter-poached preparations Cocktail presentations High-end catering & restaurant service Chef Adam’s Tip: For crab cakes, barely mix the crab — fold gently so the jumbo lumps stay whole. Let the crab be the star. Instructions / Storage Keep refrigerated at all times (do not freeze — freezing affects texture) Shelf life: 7–14 days sealed under proper refrigeration Once opened, use within 5 days Always keep cold and handle gently to preserve whole lumps Product Of Venezuela – Premium Blue Crab Fresh • Hand-Picked • Jumbo Grade • Chef-Preferred