Wholesale Lobster Meat, All Tail Meat, All Natural, 1 LB.

Fresh Maine Lobster Tail Meat – 1 lb Retail Tray When only the tail will do, this is the super-premium, off-the-charts lobster product for true connoisseurs. Our Freshly Cooked & Picked Maine Lobster Tails come from 1¼ to 1½ lb cold-water Maine lobsters, hand-prepared for unparalleled quality and flavor. Each piece of lobster tail meat delivers the pure, buttery sweetness and tender texture that make Maine lobster the Rolls-Royce of all crustaceans. Perfect for lobster rolls, salads, pasta dishes, paella, or simply warmed in butter, this is luxury in its purest form. Our lobster is all-natural, never frozen, and completely free of preservatives or chemicals — ensuring a clean, fresh flavor and silky texture that can only come from the real thing. At certain times of the year, when Maine’s lobster season goes into conservation, we partner with our Canadian fishing families to maintain supply — a sustainable practice that helps protect the long-term health of the fishery. At All Fresh Seafood, responsible sourcing isn’t a slogan — it’s our foundation. 𝐖𝐡𝐚𝐭 𝐘𝐨𝐮 𝐆𝐞𝐭 • (1) x 1 lb Retail Tray – Fresh Maine Lobster Tail Meat (Out of Shell) • Each Tray Contains 8–9 Pieces of Fully Cooked Tail Meat • All-Natural: No Preservatives or Chemicals • Minimum Order Quantity: 1 lb (1 Tray) • Ships Fresh (Never Frozen) • Ready to Eat or Warm and Serve 𝐏𝐫𝐨𝐝𝐮𝐜𝐭 𝐃𝐞𝐭𝐚𝐢𝐥𝐬 • Species: Homarus americanus (North Atlantic Lobster) • Meat Type: Tail Meat (Cooked, Out of Shell) • Size Range: From 1¼ – 1½ lb Lobsters • Area of Origin: Maine, USA & Canadian Maritime Provinces (seasonal) • Sustainability: Responsibly Sourced from Certified Fisheries • Processing: Hand-Picked Fresh Daily in Our NYC Facility 𝐒𝐞𝐫𝐯𝐢𝐧𝐠 𝐒𝐮𝐠𝐠𝐞𝐬𝐭𝐢𝐨𝐧𝐬 • Lobster Rolls or Salads • Lobster Risotto or Creamy Pasta • Butter-Poached Lobster Entrées • Sushi, Stir-Fries, or Surf & Turf Specials Chef Adam’s Tip: For that restaurant-level finish, gently warm lobster tail meat in melted butter with a touch of lemon juice — never boil or overheat, or you’ll lose the delicate sweetness. 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬 / 𝐒𝐭𝐨𝐫𝐚𝐠𝐞 • Keep Refrigerated at 32–38 °F • Shelf Life: 5–7 Days from Delivery • Do Not Freeze: Best enjoyed fresh • Ready to Eat: Fully Cooked & Hand-Picked 𝐒𝐡𝐢𝐩𝐩𝐢𝐧𝐠 𝐃𝐞𝐭𝐚𝐢𝐥𝐬 • Ships Fresh in Insulated Coolers with Gel Packs • Average Transit: 1–2 Days (East Coast Ground Eligible) • Hand-packed daily to maintain premium quality 𝐏𝐫𝐨𝐝𝐮𝐜𝐭 𝐎𝐟 • Maine, USA & Canadian Maritime Provinces • Sustainably Harvested • Hand-Picked • Never Frozen • Processed and Packed Fresh by All Fresh Seafood, NYC