Wholesale Better Batter Gluten Free Bread Flour (8x1lb) - Vegan

WHOLESALE AT A GLANCE • Case Count: 8 Units • Unit Weight: 1lb (454g) • Shelf Life: 24 Months (Shelf-Stable) • Attributes: Vegan Friendly, Top 9 Allergen Free, Canola-Free THE BREAD FLOUR BLEND One of our best-selling items, Better Batter's Bread Flour has been specifically blended to be a gluten-free measure-for-measure substitute anywhere regular bread flour is called for. WHY BUYERS LOVE IT SHAPE, KNEAD & COLD PROVE: Replace your bread flour without replacing your recipes. This blend allows your customers to shape, knead, and cold prove their dough just like traditional bread flour with one easy hydration adjustment. It also bakes awesome pie crusts and pastries, making it a versatile staple for any bakery set. CERTIFICATIONS & DIETARY SPECS • CERTIFIED: GFCO Gluten-Free, OU Kosher (Parve) • FREE FROM: Wheat, Dairy, Fish, Crustacean, Peanut, Tree Nuts, Soy, Sesame, and Egg. • CLEAN LABEL: No canola oil; made with premium, celiac-friendly ingredients. CELIAC FRIENDLY INGREDIENTS Our Better Batter gluten-free flour blend ensures that those with dietary requirements for celiac disease or gluten sensitivity never have to miss out on the results they love.