Hamadaya Dai Aso Dashi soup stock is a versatile liquid seasoning from Japan, based on naturally brewed soy sauce and bonito fish. It imparts a deep umami flavor and natural sweetness to various dishes. Ingredients: * Water * Hydrolyzed soy protein * Fermented rice seasoning * Soy sauce (water, defatted soybeans, wheat, salt) * Salt * Sugar * Mixed fish broth (bonito, mackerel) * Flavor enhancer (E635) * Kelp extract * Shiitake mushroom extract * Bonito flakes extract Nutritional values per 100 ml: * Energy: 368 kJ / 88 kcal * Fat: 0 g * of which saturated fatty acids: 0 g * Carbohydrates: 16.3 g * of which sugars: 16.3 g * Protein: 5.4 g * Salt: 14.5 g Usage tips: * Udon noodle soup: Dilute the broth with water and use it as a base for udon noodle soups.