Wholesale Red Snapper, Whole, Lanes, 3 LB EACH

Whole Red Snapper – Gulf of Mexico (3 lb Average) Product Description Our Red Snapper comes directly from our trusted fishing partners throughout the Gulf of Mexico, which produces some of the most sought-after Red Snapper in the world. Known for its brilliant white, flaky meat and clean, sweet flavor, this fish has long been a favorite among chefs and seafood enthusiasts alike. So highly prized is this fish that it’s carefully protected under U.S. conservation programs, ensuring that future generations can continue to enjoy its excellence. Each fish is Pan-Ready — expertly scaled, gutted, and cleaned by our skilled mongers — so it’s ready to roast, salt-crust, or braise straight out of the box. The perfect centerpiece for a refined seafood presentation or upscale dinner feature. What You Get Whole Red Snapper – Approx. 3 lb Each Scaled, Gutted, and Pan-Ready Minimum Order Quantity: 3 Fish (Approx. 9 lbs Total) Sold by the Fish Instructions / Storage Keep Refrigerated at 32–38 °F May be frozen for extended storage Thaw under refrigeration for 12–18 hours before cooking Cook to an internal temperature of 145 °F Best within 5 days of thaw date Shipping Details Ships Fresh in Insulated Coolers with Gel Packs Average Transit: 1–2 Days (East Coast Ground Eligible) Product Of Florida, USA & The Southern East Coast – Wild-Caught Processed and Prepared by Hand in Our NYC Facility