Wholesale Organic Rye Flour, 2 lb

Our certified Organic and Regenified Rye Flour is earthy, aromatic, and naturally light in texture. It is an exceptional whole‑grain flour for both artisan and home bakers. Grown organically and milled fresh to order, it delivers robust nutrition and full, farm‑direct flavor. Milled to a medium grind, this flour highlights rye’s elevated bran and fiber content, adding texture and depth to your baking. Its bold, sweet, and earthy aromatics truly open up in classic fermented breads, homemade pretzels, and hearty quick breads. Protein content typically ranges from 12–15%, offering strength and character in every bake.