Wholesale Gluten Free Penne Pasta (Whole Grain Brown Rice)

DeLallo Gluten-Free Penne Pasta is an authentic Italian pasta made with a quality whole-grain brown rice. The rice is expertly selected and specially milled to ensure a full flavor pasta with a texture similar to that of traditional whole wheat pasta. Whether you follow a gluten-free diet for nutritional reasons or due to gluten intolerance, you can still enjoy your favorite pasta dishes. Penne Pasta, or Penne Rigate, is named for its long tube shape and angular ends, a “pen” shape. This well-known cut draws in sauces into its hollow body. This, along with its outer ridges, make Penne Rigate pasta a perfect cut for fresh tomato sauces and beloved tomato-cream sauce, Penne alla Vodka. - Made in Italy. - Certified gluten-free pasta. - Crafted with premium, Non GMO whole grain brown rice flour. - Produced in a dedicated gluten-free facility with no risk of cross-contamination. - Similar taste and texture to traditional whole wheat pasta. - Cooks up perfectly al dente.