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Description
The preparation is based on chickpea flour, so gluten-free. With this preparation you can make cookies, crackers, pie shells. For 100g of preparation, you just need to add 7 tablespoons of water (60 ml), and you have your base! For more indulgence, you can add oil, cheese, ham, seeds... And 10 minutes in the oven at 180°C. Nothing could be easier and faster when you're waiting for the world last minute. Store for 24 months away from light and humidity. Ingredients: chickpea flour, sunflower seeds, squash seeds, poppy seeds, baking powder.
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Details
Made in France Diet: Dairy-free, Gluten-free, Grain-free, Low sodium, Organic, Vegan, and Vegetarian Ingredients: Chickpea flour, pumpkin seeds, sunflower seeds, poppy seeds, raising agent, salt Production: No artificial sweeteners, No preservatives, and Non-GMO Shelf life: 12–24 months Storage: Shelf-stable Weight: 250 g (8.82 oz) Dimensions: 0 cm (0 in)






























