Our French-inspired, fully cooked Bistro Style Berkshire Pork Loin offers a versatile & exceptional culinary experience. Similar to ham but made from the premium pork loin, it delivers superior tenderness and flavor. - Sous-Vide Perfection - Slow-cooked sous-vide for 12 hours at low temperature, ensuring maximum tenderness & rich flavor with minimal handling. - Clean Ingredients - Crafted without nitrates, nitrites, phosphates, or artificial fillers. Naturally seasoned with salt, garlic, black peppercorns, nutmeg, bay leaf, & a touch of brown sugar for a burst of savory flavors. - Fully Cooked & Versatile - Ready to serve hot or cold—perfect for gourmet sandwiches, salads, charcuterie boards, or elegant entrees. - Ethically Raised - Made from Berkshire hogs, raised on small, humane, sustainable farms. Vegetarian-fed & free from antibiotics and hormones. Unlike competitors, our pork loin is 100% usable with no excess fat or skin, ensuring quality & consistency in every cut.