Nothing compares to the lovely fine texture and taste of Heirloom Butternut Squash. It’s perfect for soups, bisques, and casseroles. It stores well and is easy to peel, making it a win-win for home gardeners. Growing Instructions: After the danger of frost has passed, plant seeds 1/2 inch deep in a prepared garden bed or hills. Thin seedlings to 18" apart. You can also start seeds indoors 3-4 weeks before the last frost date. Butternut squash grows on a vine, so make sure to give it plenty of space to grow. Seed Information: * Lifecycle: Annual (vegetable) * Time to Maturity: About 3 months * Sun Requirement: Sun * Spacing: 18" apart * Depth: 1 inch * 20-25 Seeds Per Packet * Seeds/Oz: 350 * Ideal Germination Temperature: 85°F * Sowing Method: Direct Uses: Butternut squash is great for making soups, bisques, casseroles, or even roasting. Its sweet, nutty flavor makes it a versatile ingredient in a variety of dishes. Additional Information: * Heirloom Year: 1939 * Plant Scientific Name: Cucurbita * Packet Size: 3 ¼" x 4 ½" Online resale prohibited