CERTIFIED ORGANIC VIJAYA Candied Ginger is grown in the mountains, near the protected forest of the Wanzai County region (Southeast China). The ginger root is carefully selected so that it is not too fibrous. The confectionery method used makes it possible to preserve the qualities of ginger as well as possible. VIJAYA offers you a complete range of fair-trade candied ginger certified by FairTSA: chips, sticks (with or without sugar coating) and pieces. Let yourself be tempted by our new ginger confit in Rapadura with a sweet caramel scent... HOW TO CONSUME IT: As it is. Incorporated in culinary preparations, in savory dishes such as tajine or roast pork in sauce, desserts. CONSERVATION TIPS: Store this product in a cool, dry place away from air and light.