Wholesale Gluten-Free Pasta Buckwheat and Black Rice

Nera Integrale – Wholegrain Gluten-Free Pasta | Penne | Made in Italy Nera Integrale Magnatera is a fiber-rich gluten-free pasta made from a natural blend of whole buckwheat flour and black rice flour. A combination of nutritious ingredients that offers intense flavor, natural color, and excellent nutritional properties. Whole buckwheat is naturally high in fiber and minerals—particularly magnesium—and contains all essential amino acids. Black rice is a valuable source of iron, fiber, and antioxidants, known for their role in supporting overall well-being. Thanks to its high fiber content, this pasta helps promote a feeling of fullness and is ideal for those seeking a balanced, low-glycemic diet without sacrificing taste. Produced in Italy and bronze-drawn, it has a rough surface that holds sauces perfectly. Ideal for specialty stores, delis, organic shops, and gluten-free retailers. Product features Wholegrain gluten-free pasta Natural source of fiber Ingredients naturally rich in minerals and antioxidants Bronze-drawn Made in Italy No additives Non-GMO Suitable for a vegan diet Ingredients 50% whole buckwheat flour, 50% black rice flour. Format: Penne Package weight: 250 g Certification: gluten-free pasta certified by the Italian Ministry of Health, organic, kosher.