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Description
3 empanadas per unit DCP Licensed FDA compliant Sold Frozen Must Freeze until baked Introducing our Roasted Green Empanadas, a bold and flavorful fusion of farm-to-table ingredients, all locally sourced from the heart of New Haven. This empanada features a hearty mix of roasted Brussels sprouts and sweet potatoes, perfectly balanced with a touch of Sriracha for a fiery kick. Each bite delivers an intense yet warm flavor, offering a satisfying combination of smokiness, sweetness, and spice. Crafted for those who crave vibrant, fresh flavors, these empanadas are baked to perfection, making them a healthy, vegetarian option with a soulfully bold taste.
Details
Made in United States Diet: Dairy-free, Low fat, Low sugar, Plant-based, Vegan, and Vegetarian Occasion Theme: Everyday Production: Locally sourced and No preservatives Shelf life: 24–36 months Storage: Freeze Product Language: English Ingredients: Ingredients: Sweet Potato, Brussels sprouts, WHEAT FLOUR, MARGARINE( INTERESTERIFIED VEGETABLE OIL -SOYBEAN OIL, COTTON OIL, HIGH OLEIC SUNFLOWER OIL, WATER, MONO DIGLYCERIDES OF FATTY ACIDS, SODIUM BENZOATE AND CITRIC ACID), WATER, SALT, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE AND SORBIC ACID) MONOGLYCERIDES OF FATTY ACIDS, CITRIC ACID AND L-CYSTEINE, RED JALAPENO PEPPER, WATER, SUGAR, SALE, GARLIC, DISTILLED VINAGER,XANTHAN GUM, TABASCO BRAND PEPPERS SAUCE (DISTILLED VINAGER, RED PEPPER, SALT), Black Pepper, Canola Oil, Salt Contains: Wheat
