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$107 min
Wholesale Traditional carrot cake, gluten-free and lactose-free
WSP
$9.72 MSRP
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Description
Traditional Carrot Cake sponge, gluten-free, lactose-free, corn-free and free of cow's milk protein. The classic combination of carrot and walnut in the tender sponge guarantees one of the most pleasant flavor surprises. We offer our delicious gluten-free and lactose-free cakes and muffins in different formats to suit your needs. You can also find the Box format with 30 individually wrapped portions: perfect for taking on the go or enjoying a fresh portion anytime. You will find these formats in the gluten-free products menu. Gluten-free Lactose-free Free of cow's milk protein Corn-free Palm oil-free Made with chopped natural walnuts Made with fresh eggs Slow-baked High fluffiness and flavor Very tender texture Contains vegetable fibers and psyllium husk
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Details
SKU: 6209 Made in Spain Contains: Eggs, Peanuts, Sesame, and Soy Shelf life: 1–3 months Ingredients: Traditional Carrot Cake Gluten-Free and Lactose-Free. INGREDIENTS: EGG, refined sunflower oil, sugar, potato starch, tapioca starch, humectants (glycerin, sorbitol), WALNUTS (5%), rice flour, carrot powder (2%), water, leavening agents (disodium diphosphate, sodium bicarbonate), glucose-fructose syrup, mandarin powder, vegetable fibers (peas, potato, potato dextrin, psyllium, bamboo, flaxseed), psyllium husk powder, preservative (sorbic acid), acidity regulator (lactic acid), emulsifier (xanthan gum), natural flavoring and cinnamon. May contain traces of SESAME and SOY. Weight: 350 g (12.35 oz) EAN: 8421660062092
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Reviews for similar products from LA GRANJA FOODS 1959: Cake
Very moist cakes, can't even tell they are not regular sponge cakes or bolo de lo made of wheat flour. I put them in a regular bakery aisle of my store. Since they are individually wrapped they are still perfectly acceptable for celiac crowd but given their competitive pricing, they can and should be enjoyed by all my customers, not just people looking for gluten-free products.
Very moist cakes, can't even tell they are not regular sponge cakes or bolo de lo made of wheat flour. I put them in a regular bakery aisle of my store. Since they are individually wrapped they are still perfectly acceptable for celiac crowd but given their competitive pricing, they can and should be enjoyed by all my customers, not just people looking for gluten-free products.
Nov 13, 2024 • Sergey • Lisboa, Portugal
Very good products, they are appreciated by customers — thanks to La Granja for adapting to the country of purchase by changing the language of the product texts.
Very good products, they are appreciated by customers — thanks to La Granja for adapting to the country of purchase by changing the language of the product texts.
Jun 17, 2026 • Kamil • Fribourg, Switzerland
CHOCOLATE PANETTONE 500G
No longer active
My clients were satisfied.
My clients were satisfied.
Dec 31, 2025 • Rubén Israel • Grado, Spain
This product is in every respect a high-quality confectionery product that can be sold to anyone because the flavors are strong and it doesn't seem like a gluten-free product at all, so it should definitely be promoted.
This product is in every respect a high-quality confectionery product that can be sold to anyone because the flavors are strong and it doesn't seem like a gluten-free product at all, so it should definitely be promoted.
Dec 10, 2025 • VALENTINA • Milano, Italy
