In the Tyrolean seasoning, the unique taste of a purely Austrian organic lupine sauce is enhanced by the additional aroma of smoking with beech wood. As tasty as the cuisine of the Alps: that is the smoked organic lupin sauce with a little extra at the table and the stove. Umami in the best quality! The spicy taste of oats, the sweet aroma of lupine — combined with a strong, smoky flavour and certainly without flavor enhancers and additives — that's what Tyrol tastes like! Whether as a pickle or as a natural flavor for pasta dishes, salads, spreads and much more — a universally applicable spice, the 'Tyrolean spice'! Bon appetit, your gourmet skoarl