Wholesale Peepali Capsules (Piper longum) - 60 Capsules

* Helps reduce occasional bloating and gas * Supports healthy Agni (digestive fire) * Promotes healthy nutrient absorption and bioavailability * Supports respiratory wellness and comfortable breathing * Supports healthy liver function and detox pathways * Promotes healthy metabolism and overall vitality Peepali Capsules (Piper longum) 60 Capsules: Ayurvedic Digestive, Respiratory & Daily Wellness Support 60 Capsules | 500 mg Each | Also known as Pippali, Long Pepper, Indian Long Pepper Peepali is one of Ayurveda’s classic Deepana Rasayana herbs, warming, sharp and gently nourishing, used to ignite digestive fire, clear respiratory passages and support metabolism and vitality at the same time. Long pepper (Piper longum) is also prized for improving nutrient absorption and bioavailability, making it a natural companion to food and other herbs. Ayumantra Peepali Capsules combine Pippali extract and powder in a convenient daily format so you can bring this trusted classical herb into your routine for digestive comfort, respiratory wellness and metabolic support in a measured way. Peepali (Piper longum), commonly called Pippali or Indian Long Pepper, is featured throughout classical texts as a Rasayana for digestion, respiration and strength. In practice, it is: * A key ingredient in Trikatu and many Deepana‑Pachana formulations * Widely used for cough, asthma, bronchial congestion and chronic lung weakness (Kshaya) * Central to Pippali Rasayana protocols for long‑term respiratory resilience and systemic rejuvenation Traditional and modern sources agree that Peepali: * Stimulates digestive fire (Agni), improves breakdown of food and helps reduce Ama (toxins) in the gut * Increases bioavailability of nutrients and other herbs, with piperine shown to raise absorption by 30–200% in some contexts * Clears Kapha from respiratory channels, acting as a mucolytic, bronchodilator and expectorant * Acts as a gentle rejuvenator, supporting immunity, vitality, and strength when used correctly over time Because it is warming but has sweet Vipaka, Peepali is often described as one of the few hot herbs that can be Rasayana, building resilience while enhancing metabolism. Ayurvedic properties Based on Ayurvedic rasapanchaka evaluations of Pippali: * Rasa (Taste): Katu (Pungent) * Guna (Qualities): Laghu (Light), Tikshna (Sharp), Snigdha (Slightly Oily) * Veerya (Potency): Ushna (Heating) * Vipaka (Post‑digestive effect): Madhura (Sweet) * Dosha action: Traditionally balances Vata and Kapha, and may increase Pitta in high doses or prolonged use * Ayurvedic classification: Rasayana herb; Deepana (digestive stimulant), Pachana (digestive corrector), Kasahara (relieves cough), Shwāsahara (respiratory support) This profile explains why Peepali is favoured when digestion is weak and cold, or when Kapha congestion in the chest and sinuses is slowing breathing and energy.