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Description
Indispensable in Thai cuisine and Indonesian cuisine, fresh galangal or galangal powder can be found on every spice rack in Southeast Asia. Its citrus aroma, peppery and camphor, will seduce the palate of all lovers of Thai cuisine. Like ginger, galangal is a rhizome that belongs to the zingiberaceae family. That is why it can also be found under the name of sweet ginger or Thai ginger.
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