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Description
ZANONE Farina di castagne 500 GR A flour poor but rich in flavor, gluten-free, naturally sweet thanks to the presence of chestnuts. Chestnut flour is considered the traditional flour of winter and is ideal for the preparation of the traditional Castagnaccio and mixed in small doses to wheat flour or rice flour, is excellent for the preparation of fresh tasty pasta, consistent and amber in colour. šš§š š«ššš¢šš§šš¬: Chestnut flour. May contain NUTS.
Details
Made in Italy Weight: 0.57 kg (1.25 lb)





























