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Description
A creamy maple syrup that is made using a cold process. Cold process means it will have some separation from time to time. If you see liquid on the top, just mix it all together until its creamy. Even though the name says cream in it, there is NO dairy in it. 100% pure maple syrup heated and then cooled before stirring. This is a great topping for your toast, english muffin, pancake, hot biscuit or bagel. Some people say they use it in their coffee but we like a salty cracker, top with some maple cream and then top with a very sharp cheddar cheese. Enjoy!!!!
Details
SKU: 130 Made in United States Weight: 267.62 g (9.44 oz)































