Corn tortillas. Made according to Mexican tradition with Mexican white corn flour, nixtamalized and ground from the highest quality corn. Combined with two value-added ingredients such as Naturquinoa quinoa, real quinoa mix bean and chia. These tortillas have a slightly yellow to brown appearance and a specific corn flavor. BENEFITS It is 100% natural, which provides us with fiber, proteins, omegas and antioxidants FREE OF - Soy- GMO- Preservatives- Additives- Gluten - Added sugars- Colorants- Lactose- Low fat and sodium APPLICATIONS - Elaboration of themed meals - Raw material catering sector INGREDIENTS Corn flour, hydrolyzed quinoa quinoa flour, real organic quinoa mix grain (60% white, 20% red, 20% black) organic chia seeds, water, Himalayan salt ORIGIN Spain Naturquinoa I Future food “we are what we absorb from what we eat”