It’s the rich Guernsey milk that gives Hoard’s Dairyman Farm Creamery’s Mexican Manchego-style cheese a uniquely American flavor. A semi-firm cheese that originated in the La Mancha region of Spain, our Mexican Manchego Style uses cows milk and is a delightful collection of buttery, nutty, tart, and sweet flavor notes. It melts on the palate and lends itself to grating, melting, or slicing with soups, sauces, pasta, sandwiches or salads. Pairs well with a robust red wine or sherry. Wisconsin Cheese!