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Binding
Paperback; 192 pages
Language
English
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- Estimated delivery Aug 17-27
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Description
From master bread baker and pizza fanatic Peter Reinhart comes this exuberant celebration of the best pizzas in the country—with recipes that pay tribute to the most delicious pizzas from the most exciting innovators in the pizza world today. Peter Reinhart is on a never-ending quest to find the best pizza in the world. This lifelong adventure has led him to working with the most inventive pizza restaurants, creating a critically acclaimed pizza webseries, judging pizzas at the International Pizza Expo, and writing three books on the subject. In Pizza Quest, he profiles the most exciting pizzaiolos working today and their signature pies, sharing over 35 tribute recipes that will give readers a taste of the best of what the pizza world has to offer. From classic New York Style to Detroit Style to Bar Pies, these pizza recipes will take you on a journey around the pizza world—a delicious travelogue that will kickstart your own pizza quest at home.
Details
SKU: 9781524867003 Made in United States Weight: 0.53 kg (1.17 lb) Dimensions: 22.9 x 17.8 x 1.3 cm (9 x 7 x 0.5 in)
Ratings and reviews
4.8
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4.9
Product quality
4.8
Fulfillment
4.9
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Reviews for similar products from Simon & Schuster: Cookbooks & Food Books
Sold them all in a few hours!!!!!!!!
Sold them all in a few hours!!!!!!!!
Jul 28, 2026 • Parris • Philadelphia, PA, United States
Great Philly book!
Great Philly book!
Jul 21, 2026 • Parris • Philadelphia, PA, United States
Great product
Great product
Jul 21, 2026 • Sarah • Charlotte, MI, United States
Love!
Love!
Jul 21, 2026 • Parris • Philadelphia, PA, United States
This book was probably great 25 years ago. Diabetes management has changed so much that this book should not be sold any longer. It was written in 2002 and released in 2009. These recipes are NOT diabetes friendly under 2026 guidelines!
This book was probably great 25 years ago. Diabetes management has changed so much that this book should not be sold any longer. It was written in 2002 and released in 2009. These recipes are NOT diabetes friendly under 2026 guidelines!
Apr 24, 2026 • Jeffrey • Mokena, IL, United States








































