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Description
• Hardcover Did you know that a person who makes pizza is known as a pizzaiolo? Pizza has a delicious history that travels back to Southern Italy, to at least the 10th century, where the term was first recorded. Since then, pizzaiolos developed unique flavors throughout time until pizza has become the staple we know today. This is the definitive guide to pizzas and flatbreads worldwide and features: More than 300 delicious recipes made for every palate Over 800 pages, this is the perfect gift for the pizza lover in your life Profiles and interviews with world-famous pizza makers will have you craving a slice Delectable recipes will help satiate your cravings and awaken your taste buds to flavor combinations you've never tried before: BBQ Chicken Pizza, Teriyaki Salmon Pizza, Pizza with Squid Ink & Seafood, and more Gorgeous, full-color photography brings each slice to life in front of you long before you roll out the dough.
Details
SKU: 9781646430031 Made in Malaysia Author: Barbara Caracciolo Binding: Hardcover Page Count: 500 + Subject: Cooking & Baking Theme: Food & Drink Product Language: English
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Reviews for similar products from HarperCollins Focus: Cookbooks & Food Books
Amazing quality
Amazing quality
Dec 22, 2025 • Becky • Hico, TX, United States
Company is not responding to my many messages:( I never received the BREAD books (which is the only reason I ordered!) they were in stock when I ordered but they did not send:( Very disappointed with the lack of communication.
Company is not responding to my many messages:( I never received the BREAD books (which is the only reason I ordered!) they were in stock when I ordered but they did not send:( Very disappointed with the lack of communication.
Dec 4, 2025 • Michelle • South Grafton, MA, United States
nice collection!
nice collection!
Oct 22, 2025 • Carole • Kailua, HI, United States





































