Pirano di Bufalo is a semi-hard crust cheese made with whole, pasteurized buffalo milk. It is a semi-aged cheese, with a cylindrical and regular shape. The crust is ochre-yellow in color, and is suitably screened and clean. The inner paste is compact and dry and has a small, regular look. The scent is intense and decisive, which fascinates with its complexity. By tasting it, it is possible to perceive the notes of butter, yeast, aromatic herbs wrapped in the sweetness of honey. Savoring Piran it is possible to hear all the nuances of umami. With a sweet and savory flavor at the same time, its aromatic notes turn from lactic to vegetable. Its soluble granularity makes every bite irresistible. Taste the Pirano di Bufalo Barlotti wherever and however you want. Made in Campania - Paestum Kg 2.8