[Original Case Pack: 24 units] Bando Farm is the only certified farm in Japan that conducts the entire process of growing citrus and manufacturing citrus goods onsite. Their organic ponzu boasts an intense and citrusy flavor with a stellar balance of salty, tangy aroma and umami. Blended with citruses like aromatic yuzu, tart sudachi, and sweet yukou and combined with koikuchi soy sauce, this organic ponzu sauce exhibits a complex tanginess and bright floral-fruity aroma. It is highly versatile and often used as a dipping sauce for sashimi, gyoza, grilled steak or fish, and many other dishes, as well as a dressing and even a marinade. You will love this ponzu for its beautiful harmony of ingredients which serves to truly enhance the flavor of many dishes.