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Description
Our Tahini Chocolate Chip Satty with Vegan Marshmallows is a modern twist on the classic chocolate chip cookie. Made with gluten-free flour, rich tahini, melty vegan chocolate chips, and soft vegan marshmallows, this cookie delivers a perfectly chewy texture with deep, nutty flavor. Ideal for gluten-free and vegan diets, this tahini cookie proves that dietary-friendly treats can still be indulgent and delicious.
Details
Made in United States Occasion Theme: Everyday Production: No added nitrates or nitrites, No antibiotics, No artificial sweeteners, and Non-GMO Season: Year-Round Shelf life: 1–3 months Storage: Shelf-stable Product Language: English Ingredients: Ingredients: Chickpea flour, brown sugar, coconut oil, vegan chocolate chips (sugar, cocoa mass, cocoa butter, vanilla), vegan marshmallows (sugar, tapioca starch, carrageenan), tahini (ground sesame), water, baking powder, vanilla extract, salt, baking soda.
