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Description
Traditional recipe based on: dried pepper meat, olive oil, vinegar, almonds and some other secrets that make this sauce one of the most special in Rosara. The crunchy texture due to the toasted almond and its sweet taste is surprising with a slight touch of vinegar and spices and with a sweet and clear almond finish.
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Details
SKU: 2310 Made in Spain Weight: 176.9 g (6.24 oz)
