Aurélia's opinion, our naturopath partner Enchanting fragrance, inspired by the traditional Indian recipe, the golden chai reveals delicious spicy and fruity notes. From India to the West, passing through Latin America, it offers a taste experience inviting you to travel. Highly appreciated for digestion, in case of a cold snap, or simply to warm your heart and entire body. Each infusion is designed, assembled, and packaged in the Original Mate workshop in Saint-Brieuc (22). PREPARATION TIPS: 🇦🇷 Argentine style (with a filtering straw) 1. Fill a cup or mug with 30 cl. 2. Add 1 tablespoon of mate. 3. Pour hot water (max 80°). 4. Place your filtering straw and let it infuse for 5 minutes or more. Enjoy, then re-infuse the same dose several times! 🇫🇷 French style (like an infusion) With a teapot/tea filter/infuser mug... 1. For 30 cl of water, add 1 tablespoon of mate. 2. Pour hot water (max 80°), let it infuse for at least 5 minutes. Serve, enjoy, then re-infuse up to 2 to 3 times!