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Description
The Saltwater Table is a culinary travel fantasy cookbook, celebrating the food of the southeastern coast, by Whitney Otawka, the award-winning chef of Greyfield, a celebrated Carnegie-built inn located on Cumberland Island, Georgia—a magical and remote barrier island that has been left undeveloped as a national seashore.
Details
SKU: 9781419738159
Ratings and reviews
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Top Shop celebrates exceptional brands who have earned a 4.8+ rating over the last 12 months, fulfill orders quickly and smoothly, and maintain a fresh catalog.
4.9
Brand rating ()
5
5
189
189
4
4
9
9
3
3
4
4
2
2
0
0
1
1
3
3
5.0
Product quality
4.9
Fulfillment
5.0
Communication
Reviews for similar products from Abrams: Cookbooks & Food Books
Fast shipping. Thanks!
Fast shipping. Thanks!
10. Nov. 2025 • Heather • Longmont, CO, United States
Great looking presentations.
Great looking presentations.
21. Okt. 2025 • Bonnie • Seaside, OR, United States