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The Saltwater Table is a culinary travel fantasy cookbook, celebrating the food of the southeastern coast, by Whitney Otawka, the award-winning chef of Greyfield, a celebrated Carnegie-built inn located on Cumberland Island, Georgia—a magical and remote barrier island that has been left undeveloped as a national seashore.
SKU: 9781419738159
Ratings and reviews
Top Shop celebrates exceptional brands who have earned a 4.8+ rating over the last 12 months, fulfill orders quickly and smoothly, and maintain a fresh catalog.
4.9
Brand rating ()
5
5
256
256
4
4
10
10
3
3
4
4
2
2
0
0
1
1
3
3
5.0
Product quality
4.9
Fulfillment
5.0
Communication

Saltwater Table
Sampled some of the recipes and they’ve been a success
Sampled some of the recipes and they’ve been a success
Aug 13, 2026 • Sarah • Southern Pines, NC, United States
Reviews for similar products from Abrams: Cookbooks & Food Books
Colorful and vibrant- both the actual book as well as the recipes inside.
Colorful and vibrant- both the actual book as well as the recipes inside.
Aug 13, 2026 • Visitor • San Francisco, CA, United States
A museum gift store best seller. With our annual Diaspora Dinner just around the corner, spotlighting Low Country and Gullah Geechee wine and cuisine this year, we sold out of this book in a week!
A museum gift store best seller. With our annual Diaspora Dinner just around the corner, spotlighting Low Country and Gullah Geechee wine and cuisine this year, we sold out of this book in a week!
Aug 13, 2026 • Visitor • San Francisco, CA, United States
Beautiful illustrations!
Beautiful illustrations!
Jul 21, 2026 • Kate • Lansing, NC, United States
Fast shipping. Thanks!
Fast shipping. Thanks!
Nov 10, 2025 • Heather • Longmont, CO, United States
































