Fig jam, a fruit-based preparation from Marelia, is a true culinary marvel that will enhance your festive meals or gatherings with friends. With its exceptional composition of seventy percent fruit and thirty percent cane sugar, this jam is a true delight for the taste buds. The black fig used is carefully cooked slowly and gently to preserve all its flavor and texture. But what makes this jam truly special is the addition of Sauternes wine. Sauternes is a sweet, rich white wine produced in the Bordeaux region of France. Its rich and sweet taste pairs perfectly with the fig, creating an exceptional jam. This fig jam with Sauternes is versatile and can be used in various ways in the kitchen. Here are some ideas to enjoy it to the fullest: - Spread it generously on fresh bread or rusks for a gourmet breakfast.