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Description
Candied red cabbage at low temperature in sweet and sour syrup, produced in small batches, to maintain the flavor, freshness and crunchiness of the vegetable just picked. Perfect in combination with roasted meat and important cheeses.
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Details
Made in Italy Contains: Sulfites Ingredients: Ingredients: onions, sugar, water, white wine vinegar (SULPHITES). Production: Locally sourced Season: Year-Round Shelf life: 12–24 months Storage: Shelf-stable Product Language: Italian Product Materials: Plastic-free Packaging: Recyclable





























