Wholesale KAMUT Flour - Whole Wheat Flour, Organic, Ancient Grain

The ancient grain your specialty-flour shoppers seek out. For bakers chasing flavor and heritage grains. Our KAMUT Flour is made Khorasan wheat, an ancient variety never hybridized, that bakes with a rich, buttery, nutty flavor modern flour can't match. Its hearty gluten gives breads real structure and rise, and that nutty depth carries pizza dough, pasta, pancakes, and rustic pastries. A premium, story-rich flour that stands out on a shelf. Use it on its own for full nutty flavor, or blend with all-purpose. Still wheat, so not gluten-free. Shelf-stable, 18-month shelf life. Size: 3 lb.