The best golden organic Vermont maple syrup you will taste in the classic jug. "Golden" grade – it has a delicate flavor, with light notes of maple and not too sweet. For all the right reasons, this is nothing like the fake stuff that gets handed out at most breakfast spots. GLUTEN-FREE, NUT-FREE, VEGAN, LOW FODMAP, PALEO Certified USDA Organic From our farm in Vermont Made in allergen-free facility 100% pure, real maple syrup HOW TO ENJOY IT • Drizzle on your pancakes, waffles, french toast, oatmeal, overnight oats, or yogurt • Use in salad dressings, marinades, and glazes • Toss with vegetables or sweeten baked beans • Drizzle over ice cream • And much, much more! JUST 1 INGREDIENT: Organic Maple Syrup. NUTRITION FACTS SERVING SIZE: 2 tbsp (30 mL) AMOUNTS PER SERVING: Calories: 110 Total Carbohydrates: 27g (10% DV) Total Sugars 27g (53% DV) Calcium 30mg (2% DV) Potassium 80mg (2% DV) *% Daily Value based on 2,000 calories/day.