Black Truffle Caciocavallo – Rich Flavor, Refined Soul Discover the authentic taste of our Black Truffle Caciocavallo, a cheese born from the meeting of traditional cheesemaking and the unmistakable aroma of truffle. Made with high-quality milk from local farms and carefully aged, it offers a creamy texture and a buttery, full-bodied flavor. During the aging process, the cheese is enriched with finely chopped black truffle, which blends perfectly into the paste, releasing intense aromas and earthy notes that make each bite a unique experience. Perfect on its own, in a cheese board or to enhance gourmet dishes, this caciocavallo is a true delicacy for connoisseurs. An artisanal excellence that brings refinement and character to the table – ideal for those who seek authentic, bold-flavored cheese.