Wholesale Ethiopia coffee MOKA 1KG
WSP
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About this product
ETHIOPIA (FORCE 3/10) MOKA (name of Ethiopian coffees) Region: Djimmahl has vegetal and toasted bread notes. A full-bodied coffee characterized by a typical and wild taste.Cultivated between 1000 and 1500 m above sea level on the western slopes of the Ethiopian highlands, this Djimmah mocha coffee treated by the dry method reveals all its exotic character. . Mocha Djimmah is grown on the highlands in the Kaffa region in the southwest of the country on volcanic soil. The grains are harvested by hand and then dried in the sun.
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Product details
• Made in France • Ingredients: 100% Arabica coffee from Ethiopia • Shelf life: 12–24 months • Storage: Shelf-stable • Weight: 1 kg (2.2 lb) • Dimensions: 8 x 4 x 15 cm (3.1 x 1.6 x 5.9 in)