Cheese and ham pie dough: WHEAT FLOUR, BUTTER, vegetable fat (shea and coconut), water, EGGS, salt and baking powder (hartshorn salt). Filling: CHEESE, smoked ham (ham, water, salt, dextrose, stabiliser (E45Not available), antioxidant (E3Not available1), preservative (E25Not available) and smoke flavouring), MILK, EGGS, CREAM, starch, salt and black pepper extract. For one pie, 19% cheese and 15% ham have been used.