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Description
Rum distilled from pure organic cane juice Distillation: Fauve Rum is produced from pure organic sugar cane juice, from Paraguay. The distillate is then aged for 3 years in oak barrels that have contained Bourbon, then refined in Banyuls barrels, from Domaine Piéti-Giraud in Collioure (66). Aging in Bourbon barrels gives it a vanilla touch and a smoky oak; while aging in banyuls barrels softens and brings a lot of delicacy. Tasting: Subtle and vanilla nose, involving wood. Beautiful copper color given by the passages in the two barrels. Palate: naturally sweet and spicy. The Banyuls barrel adds notes of dried fruits. Tasting advice: To be consumed pure or on ice. Origin of raw materials: Paraguay Label: Bio FR-BIO-01
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Details
Made in France Alcohol by volume: 39.98% Diet: Gluten-free, Organic, Sodium-free, Vegan, and Vegetarian Ingredients: Organic pure cane sugar juice distillate, Occasion Theme: Everyday, Father's Day, and Mother's Day Production: Locally sourced Season: Holiday Season and Year-Round Storage: Shelf-stable Product Language: French Weight: 1.5 kg (3.31 lb) Dimensions: 10 x 10 x 20 cm (3.9 x 3.9 x 7.9 in) Product Materials: Organic Packaging: Plastic-free and Recyclable Production: Cruelty-free