CUCA sardines are fished exclusively on the Atlantic coast, selected and packaged manually without delay to preserve all their flavor. In the preparation of picantone sauce, only natural ingredients are used: tomato, onion, carrot, pickle and red pepper. List of ingredients Sardines, sunflower oil, tomato, onion, carrot, pickle, red pepper (0.6%), vinegar, spices and salt. Allergens contains Fish and derivatives Nutritional information 100 grams Energy value kJ 650 kJ Energy value kcal 155 kcal Fats 8.7 g of which saturated 1.8 g Carbohydrates 2.4 g of which sugars 1.9 g Dietary fiber 0.3 g Proteins 17 g Salt 1.2 g