Wholesale Soup Bible by Debra Mayhew

[Anness Publishing] The Soup Bible All the soups you will ever need in one inspirational collection – over 200 recipes from around the world. • Tasty soups for every occasion: warming pottages, hearty broths, creamy chowders, rich bisques, classic consommés, chilled soups and elaborate gumbos. • A world-wide selection of enticing recipes – from classic French Vichyssoise to Hungarian Sour Cherry; from Thai Fish Soup to hearty Italian Minestrone; and from comforting Scotch Broth to American Creamy Oyster Soup. • A comprehensive introduction includes step-by-step recipes for creating the perfect stock and suggests garnishes for a professional finish. • With 800 step-by-step photographs. All the soups any cook could ever want are here in one stunning collection. Here is an international selection of enticing soups: choose from British Creamy Tomato, Seafood Gumbo from Louisiana, Moroccan Harira with Lamb and Chick-peas, and many others. Select an aromatic soup fo