Classic comfort food, reimagined for modern life. Aunt Ethel’s Roasted Chicken pot pie delivers tender, juicy chicken, hearty vegetables, and a creamy sauce—all tucked into our signature crisp, flaky crust. Customers can enjoy a nostalgic favorite in less than five minutes of prep thanks to our innovative two-part system that keeps the crust perfectly golden and separate until baking. Each pie is chef-crafted for maximum flavor and consistency, making it an easy win for families, professionals, or anyone craving a homemade taste without the work. With a year-long frozen shelf life, it’s as practical for retailers as it is irresistible for customers. Best for: Family shoppers, working parents, deli/frozen sections, retailers targeting comfort-food classics, and accounts seeking high-velocity frozen entrées. **All of our pies are fully cooked, flash frozen and easy to re-heat and eat!