A dozen vegetables are packed into this flavorful and gentle broth. We proudly use organic produce without any of those "natural flavors" or "extracts" in most other vegetable broths. Using oyster mushrooms, nori, leek tops, tomato and more for umami depth, you don't need to have a broth made with animal bones to enjoy something hearty and savory. - JUST 12 ORGANIC INGREDIENTS: Water, leek green tops, carrots, oyster mushrooms, scallion green tops, parsley, garlic infused olive oil, tomato paste, chives, thyme, nori, black pepper, and bay leaf. - NO ADDED NONSENSE: You won’t find any fillers, stabilizers, maltodextrin, yeast extract, salt, additives, added sugar, preservatives or anything you can't pronounce in this broth. - LOW FODMAP CERTIFIED: Low FODMAP foods like our broth have been shown to be easier on digestion. -UNSALTED: So you can season to taste.