Wholesale Gingerbread Watermelon Jam

Made in France Shelf life: 24–36 months Storage: Shelf-stable Production: Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Ingredients: All "Les Confiotes de Mamie" jams are cooked in a copper cauldron! The artisanal preparation of watermelon gingerbread or "gigérine" is a handmade product made from watermelon and sugar with the addition of a gingerbread mix that will remind you of Christmas. This particular watermelon is well known to your parents and grandparents! It cannot be eaten raw, only cooked in sugar. The texture is similar to that of melon. It has a sweet and fruity taste. Its gingerbread mix (cinnamon, clove, ginger, anise, star anise) is ideal for consuming with foie gras. It can be used to accompany pastries, pancakes, toast, or in dairy products. It can also be used to accompany soft cheeses. Here is a jam that will bring your loved ones back to their childhood! Prepared with 67g of fruit per 100g of finished product Total sugar content 45g Average nutritional value per 100g: Energy value 262Kcal / 1100 Kj; Fat (0.7g) of which saturated fatty acids (0.1g); Carbohydrates (45g) of which sugar (45g), dietary fiber (1.4g); Proteins (0.4g); Shelf life 3 years after the date of manufacture Store in a cool place after opening