Algae seasoning with dulse and sumac for any dish Our algae seasonings are designed to enrich your dishes not only in taste but also visually. They bring color to the plate and delight your senses with extraordinary aromas. Inspired by naturopathy, our spice blends work like a well-tuned orchestra: The combination of high-quality organic spices and nutrient-rich algae unfolds its full power in synergy – for taste, health, and enjoyment. Each blend has been carefully composed to create a harmonious combination for your well-being, your taste buds, and your senses. Whether a hint of sea breeze, floral notes, or the soothing warmth of turmeric – each blend is an invitation to a culinary journey to Mediterranean regions and beyond. Sunshine Feeling – The natural alternative to table salt with sumac Our finely tuned blend of sumac, dulse, nori, lemon peel, black cumin, and black sesame gives your dishes an aromatic depth – without added salt. Ideal for reducing your salt intake. Instead of conventional table salt, which consists of 98.8% sodium chloride, we rely on mineral-rich sea algae like nori and dulse. They provide a mild salty note while delivering valuable nutrients such as potassium, magnesium, iron, and iodine. Bioactive peptides, vitamins, and fiber are also included – a real boon for the body. With an algae content of 35% – for unique taste and valuable nutrients. Usage Add a teaspoon directly over your finished dish at every meal – for more flavor, color, and nutrients in every bite. Sunshine Feeling: The salt-free alternative with sumac. Perfect for salads, vegetable & rice dishes, millet, and soups. The fine sea flavor meets a fresh lemon note – for a balanced, sunny aroma.