Wild zaatar 500gr (bulk)

Zaatar or Za'atar, which means “thyme” in Persia, is in a way the herb of Provence in Levantine cuisine. It is a Middle Eastern seasoning that has existed for several centuries. While ingredients vary from region to region, zaatar most commonly includes thyme, oregano or marjoram, sumac, and sesame seeds. In some kitchens, you can also find mint, savory, or even garlic semolina or coriander seeds. Zaatar is a perfect seasoning for vegetables in a salad, mixed with oil to brush meat before cooking, or simply to flavor hummus just sprinkled on top. It is a very easy mixture to use, which can be consumed raw as well as cooked, baked or on the barbecue.