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Description
Our pasta is produced with durum wheat grown directly by the company. The only ingredients used are semolina and water. We use circular bronze dies and dry the Spaghetti with temperatures min. 36°C and max 46°C for 36 hours. They have a diameter of 2.2 mm and are 260 mm long. The cooking time is 9-11 minutes*.
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Details
SKU: PMS1 Made in Italy Contains: Wheat Ingredients: Water and semolina Production: Locally sourced, No preservatives, and Non-GMO Shelf life: 24–36 months Storage: Shelf-stable Product Language: Italian















