Discover the authenticity of Catalan fuet with 200 years of tradition, a specialty from the Vic region, famous for its exceptional charcuteries recognized by the European IGP label (Protected Geographical Indication). Made using ancestral know-how and refined with care, this fuet combines melting texture and delicate flavors. Perfect for aperitifs or to accompany a charcuterie platter. Origin: Province of Barcelona, in the heart of a region renowned for its charcuterie traditions Superior quality: Refined in optimal conditions to guarantee a unique taste experience Packaging: Delivered without individual packaging in food cartons. An approach that reflects our commitment to waste reduction. For take-away sales, perfectly adapted kraft bags are also available. Offer your customers an authentic and refined product, worthy of the great Catalan traditions.