This is Kosrak's Organic Brown Rice Gochujang(red pepper paste) that is aging over time. It is a high-quality Korean traditional organic condiments that is naturally fermented and aged. It is contained only organic certified ingredients grown on Korean soil. Also, By using 4,000 Korean traditional jars in their own garden which is about 24ac. They produce the best Korean traditional organic condiments in Korea through a strict quality control system, and studying to become a master. "You Are What You Eat." means the notion that to be fit and healthy you need to eat good food. Kosrak will continue the taste and aroma of healthy traditional sauces containing the wisdom and sincerity of their ancestors, thinking about living a long and healthy life in the current era of 100 years old.