Wholesale Yacon Syrup (200 Grams)

Yacon syrup is primarily derived from a ground pear with very interesting properties. First coveted by the Incas for its deliciously sweet taste, Yacon has now become the main natural ally for improving gut flora and losing weight. It is also suitable for diabetics as its glycemic index is almost zero. The carbohydrates in Yacon syrup are mainly composed of fructo-oligosaccharides, which are prebiotics. These prebiotics are not digested by the intestine because they serve as food for the intestinal microbiota. This is why Yacon does not raise blood sugar levels. Its texture is more fluid than honey but denser than maple syrup. Its taste is sweet, slightly tangy, fruity, and caramelized. It has a less pronounced taste than maple syrup or honey.